Copycat America's Test Kitchen Chocolate Chip Cookies

What sets these chocolate chip cookies apart is the use of browned butter, which gives the dough a deep, developed flavor similar to toffee. Make these Copycat America's Test Kitchen Chocolate Chip Cookies, and no one will be able to resist going back for seconds (or thirds!). The cookies will stay nice and soft, making them perfect for cookie ice cream sandwiches. There are so many different chocolate chip cookie recipes out there, but these are unique because of the cakey texture and browned butter. Try this recipe out today and see how it compares to your other favorite cookie recipes! 

Cooking Time10 min

Cooking MethodOven