Eggplant Parmesan Recipe: Easy Classical Recipe

" Classic eggplant parmesan, Sicily style! Today we learn how to make the simpl, authentic eggplant parmesan from Italy! One of the things I love most to cook and eat: eggplant parmigiana. Unique dish, appetizer, side dish; hot, warm, cold: eggplant parmigiana is among the most traditional Sicilian dishes and you can eat it in every way. Here is my recipe, the one my grandmother used to make, the one my mother makes and the one I inherited. Variations To The Classic Parmigiana In some Italian regions they fry the eggplants in flour and egg, and in other regions they add ham and boiled eggs in the layers. "

Cooking MethodOven