Chef Tony Bacon Pan Review
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Bacon is one of my favorite foods, but cooking it can be messy and a pain. The Chef Tony Bacon Pan makes the art of cooking bacon incredibly simple. The pan allows you to cook bacon in the oven without grease getting everywhere.
The pan is actually two pieces, a baking dish and a rack that goes over it. This allows the bacon grease to drip down into the pan. Instead of cooking bacon in the grease on the stove, this method keeps the grease from soaking into the bacon. The result is much healthier than bacon cooked in its grease and you don't need to drain the bacon or dab it with paper towels.
Cooking bacon in the oven is easy because you barely have to do anything. With the bacon pan, you simply load twelve slices of bacon into the slots and bake. The time it takes to cook will depend on how you like your bacon. All you need to do is take the pan out when it is the texture you enjoy. You can make thick-cut, chewier bacon or super crispy bacon.
I love this pan because it makes cooking bacon quick, clean, and easy. You can even make just a slice or two at a time when the craving hits!
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