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Chinese Takeout Sticky Garlic Cauliflower

By: Amanda from
Updated October 20, 2017
Chinese Takeout Sticky Garlic Cauliflower
Chinese Takeout Sticky Garlic Cauliflower
This image courtesy of

Are you craving Chinese food? Then you'll want to check out this Chinese Takeout Sticky Garlic Cauliflower! The easy copycat recipe is a delicious and healthy take on the classic dish found in many Chinese restaurants. With honey, soy sauce, ginger, and plenty of other herbs and seasonings, this is one takeout-style recipe you'll want to keep in your menu rotation. The recipe can be served as an appetizer, side dish, or even as a main course, and is ready to eat in about 30 minutes. No matter how you serve it, there's no denying this recipe is a winner!


Preparation Time15 min

Cooking Time20 min



Total Timeunder 1 hour

Kid FriendlyYes

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