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9 Easy Baking Recipes for Homemade Ingredients - Free eCookbook!

How often can you say "I made my own butter"? Now you can and it will knock the socks off your guests. Shine bright like the season with this clever collection of make-at-home bakery ingredients from this FREE eCookbook!

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terhardt13
"I made the Slow Cooker Chicken Gnocchi Soup and everyone loved it!"
anitadee
"looking for Red Lobsters pina colada dipping sauce"
jackies 6950404
"I have been making fried cabbage for over 50 years. Actually my mother taught me the recipe over 60 years ago. I always use about 2 1/2 lb. of bacon when I make mine. I simply fry my bacon and then boil the cabbage. I don't use spices because the bacon is flavored by the bacon. I make this for church socials family meals (with only 5 family members when I make it we eat it for a week but no one complains.) That is all that it takes to make this hearty and filling dish"
Dawn1962
"going to try this soon.. haven't made it yet"
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"Taco John's used to make Mexi-Rolls that I just loved, I always dipped them in their Nacho Cheese Sauce and I just couldn't have them often enough, now they don't make them at all! I'm really hoping you have a recipe for them they are delicious!!"

Food Book Reviews

Before you go out and buy that book, check out our reviews of cookbooks, foodie books, and other food books. There are reviews for books on desserts, easy casserole recipes, and more.

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The Everything Restaurant Recipes Cookbook Review

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If you love the hit British television show, Downton Abbey or vintage… More

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The Chopped Cookbook Review

The recipes found in the cookbook are not your standards. Most of the… More

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Recipe of the Day

Shake and Bake Pork Chops

"Shake and Bake Pork Chops with homemade shake and bake mix baked on a sheet pan. A perfect homemade natural copycat with dinner done… Continue reading: "Shake and Bake Pork Chops "



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