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Latest Comments

terhardt13
"I made the Slow Cooker Chicken Gnocchi Soup and everyone loved it!"
anitadee
"looking for Red Lobsters pina colada dipping sauce"
jackies 6950404
"I have been making fried cabbage for over 50 years. Actually my mother taught me the recipe over 60 years ago. I always use about 2 1/2 lb. of bacon when I make mine. I simply fry my bacon and then boil the cabbage. I don't use spices because the bacon is flavored by the bacon. I make this for church socials family meals (with only 5 family members when I make it we eat it for a week but no one complains.) That is all that it takes to make this hearty and filling dish"
Dawn1962
"going to try this soon.. haven't made it yet"
nancyj195757 1272753
"Taco John's used to make Mexi-Rolls that I just loved, I always dipped them in their Nacho Cheese Sauce and I just couldn't have them often enough, now they don't make them at all! I'm really hoping you have a recipe for them they are delicious!!"

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Hard Rock Cafe Love Me Tenders With Sauce

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Alfalfa Restaurant Sour Cream Bean Burritos

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Spinach and artichoke dip is a restaurant favorite, especially this recipe… More

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Red Robin Copycat Bonzai Burger

With this recipe of the Red Robin Copycat Bonzai burger, you can make a… More

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Woolworth Cheesecake Copycat

Though this recipe is called a cheesecake, it is much more than that. This Woolworth Cheesecake Copycat recipe is a light and… Continue reading: "Woolworth Cheesecake Copycat"



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