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Copycat McDonald's Cherry Pie

By: Amanda Formaro for AllFreeCopycatRecipes
Copycat McDonalds Cherry Pie
Copycat McDonalds Cherry Pie

If you have a cherry craving, don't think twice about going to the drive thru. This wonderful recipe for Copycat McDonald's Cherry Pie is better than the real thing and you can make it in the comfort of your own kitchen. You'll absolutely flip for the crumbly crust and the sweet cherry filling of this fantastic pie recipe. Forget fast food and make your own with this fun twist on a famous recipe.


Five Ingredients or LessYes


  • 1 refrigerated pie crust
  • 4 tablespoons cherry pie filling
  • 1 egg or 1/2 tablespoon butter, melted (optional)
  • Sugar in the Raw (optional)


  1. Preheat oven to 400 degrees F and line an insulated baking sheet with parchment paper. Dust work surface with flour. Ball up the refrigerated crust dough and knead it a few times. Roll it out to approximately 10"x6."

  2. Cut rectangle in half so that you have two 5x6 pieces. Place dough rectangles onto the prepared baking sheet.

  3. Spoon 2 tablespoons of cherry pie filling onto each of the dough rectangles.

  4. Fold rectangle lengthwise to encase the filling. Press edges closed with fingers, use a little water on your fingertips to help seal. Press the edges with the tines of a fork.

  5. If desired, brush the dough with egg wash (one egg beaten with 1/2 teaspoon water) or melted butter.

  6. Cut slits in the top of the dough to allow steam to escape during cooking.

  7. If you like, sprinkle with Sugar in the Raw. Bake in preheated oven for 15-20 minutes. Remove from oven and cool completely on wire racks.

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These little pies would be a hit in our house. My boys are always asking for pie, and they love the McDonalds pies. These look easy and quick. I can use whatever ingredients we like, and whatever dough I prefer. I like that because I know what is in it and can avoid additives we dont want. Making these is a win - win situation. They get their pies, and I know what they are getting isnt all chemicals.

We love hot cherry and hot apple pies, but I never even thought to try making them at home myself! I like how simple this recipe is, it would be a great one to make with kids. I usually like to make things from scratch, so if I had time, I would make these with homemade pie dough and homemade filling. But in a crunch, these could be made very quickly for a weeknight dessert or treat, or for unexpected guests! And the filling options are endless too!

this looks like it would be an easy item to follow and allows the number of pies you would want to make for number of individuals involved...


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