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"I have been making fried cabbage for over 50 years. Actually my mother taught me the recipe over 60 years ago. I always use about 2 1/2 lb. of bacon when I make mine. I simply fry my bacon and then boil the cabbage. I don't use spices because the bacon is flavored by the bacon. I make this for church socials family meals (with only 5 family members when I make it we eat it for a week but no one complains.) That is all that it takes to make this hearty and filling dish"
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Chicken Bacon Alfredo Pizza

By: Vicky Pietz from Wholesome Farmhouse Recipes
Chicken Bacon Alfredo Pizza
Chicken Bacon Alfredo Pizza

"Sheet Pan Chicken Alfredo Pizza is an unassuming recipe. Take a pizza dough and top it with a alfredo sauce, grilled chicken, bacon and Mozzarella cheese and you end up with an amazing flavor combination. This easy pizza recipe is packed full of addictive flavor! Our family loves our homemade pizza. While we do have frozen pizza in our freezer for those days when we are all too tired to make something, we do love our homemade pizza. There is just something about adding your own toppings and adding just the right amount of sauce. The only problem is that it is hard for us all to agree on the toppings. Therefore, I have more pizza dough ready to go and lots of topping choices for everyone to have their pizza their way. This chicken bacon alfredo pizza is one that we all enjoy eating. "

Click here for the copycat recipe

Serves4 servings

Preparation Time25 min

Cooking Time15 min

Cooking MethodOven

Cooking Vessel SizePizza pan or sheet pan

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