Gourmet Restaurant Steak Sandwich


Gourmet Restaurant Steak Sandwich

Gourmet Restaurant Steak Sandwich

Use up all your leftover steak the day after a steak dinner with this perfect Gourmet Restaurant Steak Sandwich recipe. This classic steak sandwich recipe is made on fresh French rolls. They are perfect for a steak sandwich recipe because of the crunchy exterior, but doughy center. The toppings of blue cheese, a lettuce mix, red peppers, mayonnaise, and especially the pesto spread combine to make a great sandwich recipe for lunch or dinner.

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The combination of flavors in this Gourmet Restaurant Steak Sandwich recipe is absolutely terrific. The pesto mayonnaise, gorgonzola cheese, sauted red peppers with a hint of balsamic vinegar, and the combo spinach and arugula salad all build layers of flavor in the sandwich that are a delight with every bite. Just a note, if you don't have leftover steak this sandwich is worth making with fresh cooked minute steaks, or it even works well with roast beef. You cannot go wrong with this sandwich.


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