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Easy And Family Friendly Creamy Mushroom Pasta

"Creamy garlic and mushroom pasta sauce made with simple ingredients and condensed with flavors. It comes together in a matter of minutes and is a family favorite. A creamy mushroom sauce with angel hair pasta that is simple, quick, and a family favorite. This creamy mushroom pasta sauce with angel hair pasta recipe will be one you will crave over and over again. It pairs well with tender grilled chicken breast, shrimp, or steak and comes together in a matter of minutes really. The perfect weeknight family-friendly recipe that can be turned vegetarian or into a creamy vegan mushroom pasta delight."
Notes-Substitute heavy cream/milk for vegan milk to make this dish vegan.
-Feel free to use bouillon seasoning/paste instead of cubes.
-The broth is not recommended for this recipe since it will thin out the sauce and make it less creamy.
Serves4
Preparation Time5 min
Cooking Time15 min
Cooking MethodSkillet
Ingredients
- 16 oz package of pasta (angel hair preferred)
- 1 cup heavy whipping cream (or milk)
- 2 bouillon cubes (add extra for more flavor)
- 6-8 cloves minced, garlic
- 8 count thinly sliced, fresh mushrooms (cremini, bella, or white button)
- 1/2 cup grated, parmesan cheese (+ more as a topping)
- 4 tbsp butter
- salt (quantity depends on the type of bouillon cubes used)
- cooking oil (optional)
- extra virgin olive oil (as a topping)
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