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Healthy Zucchini Parmesan Crisps

By: Chungah from damndelicious.net
Healthy Zucchini Parmesan Crisps
Healthy Zucchini Parmesan Crisps
This image courtesy of damndelicious.net

If you've been looking for a guilt-free snack that you can indulge in all you like, these baked zucchini chips are just the thing for you. Deliciously crunchy, these Healthy Zucchini Parmesan Crisps will satisfy even the most compulsive snacker. Baked zucchini recipes like this are unexpected ways to get your snack fix while staying healthy. Just be careful - you might like these zucchini crisps so much that you find yourself getting full before dinner. Ditch the potato chips for something that will make you feel as good as they taste.

Serves4

Preparation Time15 min

Cooking Time10 min

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I am curious now, after reading over some of the comments made on the site that hosts the recipe. How does something that looks so healthy and good for you contain that many carbs per serving? The only thing that raises a red flag for me in the ingredients list is the panko coating. Could this number not be correct?

When I saw the option for baking them which would be healthier I was on board but as an after thought, I am sure the baked version will not be a crisp as the fried. Decisions, decisions, decisions. Even fried this recipe has to be healthier than store bought potato chips.

These zucchini Parmesan crisps look so yummy! I never had zucchini until I grew up and experimented with it myself in the kitchen. It is a wonderful veggie and I have it when ever I can. I have never prepared it fried so this will be a new way to enjoy this summer veggie.

I have heard people ranting and raving about these, I cant wait to try them! I also love parmesan cheese as well! I am definitely going to try this for Friday night DVD night, hope my partner likes them as well now! Keep fingers and toes crossed for me please!

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