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No Bake Strawberry Rhubarb Dessert

"This no-bake strawberry rhubarb dessert is what happens when you combine buttery graham crunch, tangy whipped cream cheese, and a jewel-toned rhubarb-strawberry gelatin topper that wobbles just right. It is unbelievably easy to pull off, looks like you tried way harder than you did, and holds up beautifully in the fridge for days. You do not need an oven. You do not need pastry skills. You need a 9×13 pan, a little patience while it sets, and the confidence to bring something this pretty to a potluck."
Serves15 servings, 9 x 13 pan
Preparation Time15 min
Chilling Time4 hr
Cooking Time5 min

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