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Copycat Rush On The Rocks Cocktail

By: Greta Brinkley from
Copycat Rush On The Rocks Cocktail
Copycat Rush On The Rocks Cocktail

"This copycat Rush on the Rocks cocktail combines apple juice, maple whisky, sweet and sour mix, and Monin Spiced Brown Sugar to create a drink that is sweet, sour, smooth, and just plain delicious. This cocktail is perfect for game day, back yard barbecuing, or just a night in. Its classic flavors combined with the cajun seasoning on the rim creates a complex flavor that anyone will love. Get out your shaker and get mixing."


Preparation Time5 min

Cooking MethodNo Bake

Cooking Vessel Size1 Mason jar


  • 2 1/2 ounces Apple juice
  • 1 1/2 ounce Crown Royal Maple Whisky
  • 1 1/2 ounce Sweet and sour mix
  • 3/4 ounce Monin Spiced Brown Sugar
  • 1 Speared lemon wedge
  • Cajun seasoning for glass rim
  • Ice
  1. Coat mason jar rim with cajun seasoning.

  2. Combine apple juice, Crown Royal Maple Whisky, sweet and sour mix, and Monin Spided Brown Sugar in a cocktail shaker with ice.

  3. Shake well to combine.

  4. Pour over fresh ice and garnish with speared lemon wedge.

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