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Easy Thanksgiving Recipes: 8 Restaurant Side Dishes for Thanksgiving
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"I have been making fried cabbage for over 50 years. Actually my mother taught me the recipe over 60 years ago. I always use about 2 1/2 lb. of bacon when I make mine. I simply fry my bacon and then boil the cabbage. I don't use spices because the bacon is flavored by the bacon. I make this for church socials family meals (with only 5 family members when I make it we eat it for a week but no one complains.) That is all that it takes to make this hearty and filling dish"
20-minute Orange Chicken Recipe
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"If you’re looking for a quick dinner that’s perfect for the family that loves take-out, this 20-minute orange chicken recipe is top choice! Basically, I’m on a bender with tasty chicken and making my favorite take-out recipes. So, of course when I stumbled on making this 20-minute orange chicken recipe, well, I was thrilled to say the least. Even better, the kids loved diving into their orange chicken, which was the perfect way to end the day! "
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