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Easy Thanksgiving Recipes: 8 Restaurant Side Dishes for Thanksgiving
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"I have been making fried cabbage for over 50 years. Actually my mother taught me the recipe over 60 years ago. I always use about 2 1/2 lb. of bacon when I make mine. I simply fry my bacon and then boil the cabbage. I don't use spices because the bacon is flavored by the bacon. I make this for church socials family meals (with only 5 family members when I make it we eat it for a week but no one complains.) That is all that it takes to make this hearty and filling dish"
Chicken Stir Fry Recipe
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"This is the easiest chicken stir fry recipe you’ll find and it’s much better than takeout! Made with spices, soy sauce and just a bit of brown sugar is the perfect combination of savory and sweet. A good chicken stir fry recipe is something we should all have in our back pocket! It’s the perfect meal to make when you only have a couple of random ingredients in your refrigerator and it’s perfect when you are craving something delicious but want to keep it on the healthier side."
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