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jackies 6950404
"I have been making fried cabbage for over 50 years. Actually my mother taught me the recipe over 60 years ago. I always use about 2 1/2 lb. of bacon when I make mine. I simply fry my bacon and then boil the cabbage. I don't use spices because the bacon is flavored by the bacon. I make this for church socials family meals (with only 5 family members when I make it we eat it for a week but no one complains.) That is all that it takes to make this hearty and filling dish"
Dawn1962
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"Taco John's used to make Mexi-Rolls that I just loved, I always dipped them in their Nacho Cheese Sauce and I just couldn't have them often enough, now they don't make them at all! I'm really hoping you have a recipe for them they are delicious!!"
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Easy Beef Teriyaki Noodle Bowls

By: Vicky Pietz from Pattern Princess
Easy Beef Teriyaki Noodle Bowls
Easy Beef Teriyaki Noodle Bowls

"Easy beef teriyaki noodle bowls are a quick, easy meal that can be made and enjoyed at home or on the go. This beef teriyaki noodle bowl recipe is perfect for those days when you want something hearty and satisfying to eat but don't have much time. The beef gives it a nice protein punch while the sauce provides all the flavor. Plus, it's made entirely from pantry staples so there's no need to make an extra trip to the store. "

Click here for the copycat recipe

Serves6 servings

Preparation Time5 min

Cooking Time15 min

Cooking MethodSkillet

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Easy Beef Teriyaki Noodle Bowls
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