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"I have been making fried cabbage for over 50 years. Actually my mother taught me the recipe over 60 years ago. I always use about 2 1/2 lb. of bacon when I make mine. I simply fry my bacon and then boil the cabbage. I don't use spices because the bacon is flavored by the bacon. I make this for church socials family meals (with only 5 family members when I make it we eat it for a week but no one complains.) That is all that it takes to make this hearty and filling dish"
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Easy Chicken Alfredo

By: Petro Neagu
Easy Chicken Alfredo
Easy Chicken Alfredo

"This easy chicken Alfredo pasta is made in only 1 pan and in around 30 minutes! Super delicious and creamy, it’s a classic dinner dish that’s a total crowd favorite! I love quick dinner ideas! The ones you can put on the table in under 30 minutes and that taste like they came from a fancy restaurant. This easy chicken Alfredo pasta hits all the marks! Chicken Alfredo pasta is incredibly delicious! To be honest, this doesn’t taste like you made it super quick in your kitchen on a weeknight. This tastes like the one you would get from the fancy restaurant in town."

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Cooking MethodSkillet

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