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"I have been making fried cabbage for over 50 years. Actually my mother taught me the recipe over 60 years ago. I always use about 2 1/2 lb. of bacon when I make mine. I simply fry my bacon and then boil the cabbage. I don't use spices because the bacon is flavored by the bacon. I make this for church socials family meals (with only 5 family members when I make it we eat it for a week but no one complains.) That is all that it takes to make this hearty and filling dish"
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Olive Garden Chicken

By: Corinne Schmitt from Wondermom Wannabe
Olive Garden Chicken
Olive Garden Chicken

"This recipe for Olive Garden Chicken is the perfect weeknight meal. It’s easy to make and doesn’t require a lot of ingredients plus it’s delicious. If you are a fan of easy slow cooker recipes, then this is the recipe for you. Not only is this Olive Garden Chicken Pasta easy to make, but it’s also picky-eater approved. It comes together in just a few simple steps. You will be so glad that you made this recipe."

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