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Pollo Rosa Maria (carrabba's Copycat)
Pollo Rosa Maria carrabbas Copycat
"Pollo Rosa Maria made with boneless chicken breasts stuffed with Italian prosciutto and Fontina cheese; topped with mushrooms and a lemon basil sauce. You can serve the chicken individually plated or family style on a serving platter. Carrabba’s offers your choice of either a side salad or cup of soup and one choice of side. We served ours with roasted broccoli and garlic, but would also go well with risotto, pasta or mashed potatoes. "
Serves4 people
Preparation Time10 min
Cooking Time20 min
Cooking MethodGrilling
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