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Latest Comments

pegmm70 2571818
"Tried this recipe? What did you think?"
2bwonbyjesus 8645202
"The measurements are off to make these ice cream sandwiches ice cream sandwiches. It says 1 T Gallon ice cream, then 13(14.5 oz all purpose flour, then 1 (14-3/4-ounce) Cocoa Powder"
terhardt13
"I made the Slow Cooker Chicken Gnocchi Soup and everyone loved it!"
anitadee
"looking for Red Lobsters pina colada dipping sauce"
jackies 6950404
"I have been making fried cabbage for over 50 years. Actually my mother taught me the recipe over 60 years ago. I always use about 2 1/2 lb. of bacon when I make mine. I simply fry my bacon and then boil the cabbage. I don't use spices because the bacon is flavored by the bacon. I make this for church socials family meals (with only 5 family members when I make it we eat it for a week but no one complains.) That is all that it takes to make this hearty and filling dish"

Rotisserie Chicken

By: Ken Noland from BBQing With The Nolands
Rotisserie Chicken
Rotisserie Chicken

"Making a Rotisserie Chicken at home is much easier than you may think. Once you do make one you will never want to buy a grocery store rotisserie chicken again! Crispy, juicy, and flavorful, this is one fantastic way to cook a chicken. Chicken is such a great meal at any time of the year, but it is wonderful in the summer when you can gather around the BBQ! Leftover chicken is perfect to use in a casserole, tacos or enchiladas, or a great sandwich! "

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Yields6 Servings

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