Runza Casserole


Runza Casserole

Runza Casserole
Runza Casserole

"Easy to make Runza casserole has a hearty and flavorful filling of ground beef and cabbage topped with shredded cheese and sandwiched between layers of crescent rolls. This main dish is simple, delicious, filling and budget friendly! Now if the ingredients of Runza sound familiar, it might because these sandwiches are the modern cousins of the German bierock, a pastry pocket sandwich with a savory filling of ground beef, shredded cabbage and onions. They are also sometimes called kraut burgers."

Serves6 servings

Preparation Time15 min

Cooking Time30 min

Cooking MethodCasserole, Oven

Cooking Vessel SizeCasserole dish

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