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Latest Comments

pegmm70 2571818
"Tried this recipe? What did you think?"
2bwonbyjesus 8645202
"The measurements are off to make these ice cream sandwiches ice cream sandwiches. It says 1 T Gallon ice cream, then 13(14.5 oz all purpose flour, then 1 (14-3/4-ounce) Cocoa Powder"
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"I made the Slow Cooker Chicken Gnocchi Soup and everyone loved it!"
anitadee
"looking for Red Lobsters pina colada dipping sauce"
jackies 6950404
"I have been making fried cabbage for over 50 years. Actually my mother taught me the recipe over 60 years ago. I always use about 2 1/2 lb. of bacon when I make mine. I simply fry my bacon and then boil the cabbage. I don't use spices because the bacon is flavored by the bacon. I make this for church socials family meals (with only 5 family members when I make it we eat it for a week but no one complains.) That is all that it takes to make this hearty and filling dish"

Shrimp Scampi Recipe

By: Vicky Pietz from Wholesome Farmhouse Recipes
Shrimp Scampi Recipe
Shrimp Scampi Recipe

"This shrimp scampi only takes a few minutes to prepare and is packed with garlicky and buttery flavor. If you are looking for a recipe that can be served as an appetizer or meal, this one is it. Serve this over pasta or straight up as a restaurant-worthy meal. Serve the shrimp scampi in individual serving cups as a lavish appetizer. This one is simple and delicious. It's perfect for a quick weeknight meal. You'll love the flavor of the garlic, lemon, and the slightest bit of zing from the red pepper flakes. "

Click here for the copycat recipe

Serves4 servings

Preparation Time5 min

Cooking Time6 min

Cooking MethodSkillet

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