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Tgif Potato Skins With Bacon & Cheddar
"Ready to make an easy copycat TGIF potato skins recipe at home? These crispy, cheesy appetizers are a popular party food. Potato skin appetizers are empty baked potato skins brushed with olive oil, topped with cheddar cheese and bacon, and baked until crispy. They are best eaten warm dunked in green onion sour cream dip. However, they are still good after they cool down. Everyone will beg you to make another batch. Yes, this TGI Friday’s inspired potato skins recipe will be the fun appetizer everyone talks about. (And you don’t need to tell anyone how easy this copycat recipe is to make.) "
More Recipe Ideas for You
If you enjoyed making the classic TGI Friday's Potato Skins with Bacon & Cheddar, we have a few more delicious recipes up our sleeves that you might love to try out. For those who appreciate the rich flavors of bacon and cheddar, we recommend giving Loaded Baked Potato Soup a try. This hearty soup is perfect for cozy nights in and is sure to satisfy your cravings for comfort food.
If you're looking to step up your cooking game a bit, why not try making a Bacon and Cheddar Stuffed Chicken Breast? This dish is packed with flavor and is sure to impress your dinner guests. Plus, it's a great way to show off your culinary skills.
For a lighter option that still incorporates the delicious combination of bacon and cheddar, we suggest trying a Bacon, Cheddar, and Broccoli Salad. This refreshing salad is perfect for summer gatherings or as a side dish for any meal. The crispy bacon and sharp cheddar cheese add a nice contrast to the fresh broccoli, making it a crowd-pleaser for sure.
No matter what your skill level or occasion, we hope these recipe recommendations inspire you to continue exploring new and tasty dishes in the kitchen. Happy cooking!
Serves16 servings
Cooking MethodOven