White Chocolate Cherry Brownie Brittle Bars


White Chocolate Cherry Brownie Brittle Bars

White Chocolate Cherry Brownie Brittle Bars

Nothing says holiday cheer quite like a little white chocolate crunch. Get ready to fall in love with this simply sinful White Chocolate Cherry Brownie Brittle Bars Recipes. The crunch of the Brownie Brittle, combined with the smooth chocolate and tart cherries is a combination your guests will not soon forget. Share this gift with your family and friends during the holiday season and all year long.


  • 1 stick of butter
  • 2 cups Brownie Brittle crumbs
  • 1 cup white chocolate chips
  • 1 cup Macadamia nuts, chopped
  • 1 cup coconut
  • 1/2 cup Maraschino cherries, chopped
  • 1 (14-ounce) can sweetened condensed milk


  1. Crust

  2. Mix 1 stick of melted butter with 2 Cups of Brownie Brittle crumbs.

  3. Press into a greased 9 x 13 pan and Bake for 8 min at 350 degrees F.

  4. Sprinkle crust with white chocolate chips, macadamia nuts, coconut, cherries and drizzle with sweetened condensed milk.

  5. Bake at 350 degrees F for 25 to 30 minutes.

  6. Cool – then drizzle with melted white chocolate.

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