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jackies 6950404
"I have been making fried cabbage for over 50 years. Actually my mother taught me the recipe over 60 years ago. I always use about 2 1/2 lb. of bacon when I make mine. I simply fry my bacon and then boil the cabbage. I don't use spices because the bacon is flavored by the bacon. I make this for church socials family meals (with only 5 family members when I make it we eat it for a week but no one complains.) That is all that it takes to make this hearty and filling dish"
Dawn1962
"going to try this soon.. haven't made it yet"
nancyj195757 1272753
"Taco John's used to make Mexi-Rolls that I just loved, I always dipped them in their Nacho Cheese Sauce and I just couldn't have them often enough, now they don't make them at all! I'm really hoping you have a recipe for them they are delicious!!"
newgrange527 3943387
"The link is to a site trying to sell domain names. Would be nice if it actually linked to the recipe."
McReader 0545826
"Thanks for the recipes and the memories! I can't for the life of me remember the name of the place that made them or even the name of the sandwich itself, but way back in the 80s I loved to order a small sub that was cooked on a grill right in front of you. It had ham and a little pineapple that was chopped up as it was cooked then served on a toasted bun with lettuce tomato and mayo. There was probably another ingredient as well, but my old brain can't seem to find that file!"

GourmetGiftBaskets.com

GourmetGiftBaskets.com was founded with family values and the desire to provide exceptional gifts for all of life’s special occasions. Through years of working in his family’s flower shop in New Hampshire, President & CEO Ryan Abood naturally realized an opportunity to provide handmade, high quality gift baskets. What began with two family members in the basement of a flower shop has exploded into a multi-million dollar company recognized multiple times by Inc.500, Internet Retailer, Enterprise Bank, and more, while still remaining true to its core values of exceptional gourmet ingredients handcrafted with care. As this entrepreneurial family spirit continues in the next generation with the birth of the youngest Abood last spring, this proud family business will continue to exceed gourmet gifting expectations.

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