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10 Copycat Recipes from Restaurants & Brand Name Recipes eCookbook
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"I have been making fried cabbage for over 50 years. Actually my mother taught me the recipe over 60 years ago. I always use about 2 1/2 lb. of bacon when I make mine. I simply fry my bacon and then boil the cabbage. I don't use spices because the bacon is flavored by the bacon. I make this for church socials family meals (with only 5 family members when I make it we eat it for a week but no one complains.) That is all that it takes to make this hearty and filling dish"
Copycat Texas Roadhouse Butter Recipe
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"Are you as obsessed with Texas Roadhouse butter as we are? Try our Copycat Texas Roadhouse Butter Recipe. It’s the most delicious honey butter that will not disappoint! It’s super simple to make and only takes minutes to whip up.You could probably eat this Copycat Texas Roadhouse Butter straight out of the bowl… but if you want something to eat it with, try our Pumpkin Bread or our Homemade Garlic Parmesan Rolls! The moist bread with delicious sweet butter is such a yummy combo! "
Cooking MethodNo Bake
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