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Restaurant Clam Chowder Makeover

By: Julie from This Gal Cooks

Restaurant Clam Chowder Makeover
Restaurant Clam Chowder Makeover
This image courtesy of thisgalcooks.com

Soup recipes are a great way to warm up on even the coldest winter days. There's just something so soothing about throwing your favorite broth and ingredients on the stove and serving up something warm to you and yours. Almost every restaurant offers a clam chowder recipe it's incredibly famous all around the country. Restaurant Clam Chowder Makeover takes this easy starter recipe and turns it on its head, by incorporating more rich flavors and plenty of quality ingredients.

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Clam chowder is one of my favorite foods to order at a restaurant, no matter whether it is New England style or Manhattan! My husband and son do not like seafood very much, so I never thought to make this for just myself. This version looks so tasty that I'm going to have to give it a shot the next time my guys go out together. Can I freeze / reheat the leftovers?

This New England clam chowder. My favorite is Manhattan shrimp chowder at our local fish place. would love a recipe for that!

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