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Copycat Japanese Steakhouse Hibachi Chicken and Steak with Veggies


Updated February 21, 2017
(1 Votes)


Copycat Japanese Steakhouse Hibachi Chicken and Steak with Veggies
Copycat Japanese Steakhouse Hibachi Chicken and Steak with Veggies

Looking for a tasty and hearty meal for your next dinner? Try making this delicious Copycat Japanese Steakhouse Hibachi Chicken and Steak with Veggies recipe. It makes for a delicious dinner that will make all your meat lovers feel like they are in heaven. This chicken steak recipe uses a zesty sauce that makes this meal very enjoyable. Try spicing up your traditional chicken dinner recipe with this fresh vegetable and meat recipe. This restaurant-style dish is made to impress, without keeping you in the kitchen for hours.

Preparation Time20 min

Cooking Time15 min

The History of Hibachi

You may be a fan of this tasty Japanese cooking style, but did you know that hibachi looks much different now than it did originally? If you’re picturing a flat hot plate where a Japanese cook does fancy flips and tricks with knives and food, this is not how hibachi started out. A traditional hibachi is a Japanese heating device that is round or square-shaped without any type of covering. It was lined with metal and held burning charcoal used mainly for warmth rather than cooking. These hibachi were either built into furniture as a permanent fixture to the home or as a portable grill used by Japanese soldiers. The word hibachi translates to fire bowl and records of the grill date back to 800AD. However, the English use of the word hibachi refers to a small grill, which is how the popular Japanese cuisine has come to be known. Now when you make this recipe, you’ll know the true history of the cooking style.

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I really enjoyed this dish! It's definitely more affordable than a night out at a Japanese restaurant, and it's almost as tasty!

Delicious! It tasted just like the restaurant's version. Plus, it's much less expensive when you make it at home.

This was so tasty, I went back for seconds. I loved the flavors and the combination of chicken, steak, rice, and veggies. The creamy hibachi sauce was so good

This may be my new favorite dinner recipe. I especially loved the dipping sauce!

Making homemade Hibachi-style food would be a fun idea for date night. This recipe sounds delicious. Although, with so many ingredients for the sauce, I wonder whether I'd just buy a copycat bottled condiment.

Oh I love this steakhouse. This looks like a good recipe to try this weekend!

My family goes to the Japanese Steakhouse by us every year on my birthday. Can't wait to make this!


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