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Easy No-fail Hollandaise Sauce

By: Vicky Pietz from Wholesome Farmhouse Recipes
Easy No-fail Hollandaise Sauce
Easy No-fail Hollandaise Sauce

"Make this easy no-fail Hollandaise Sauce at home. If you love Hollandaise Sauce and have always wanted to make this at home, this recipe is for you. If you have never had the pleasure of enjoying this rich and velvety sauce, I hope that you give this recipe a try. Just scrumptious with so many dishes. Years ago, I had made this sauce and it took 10-15 minutes of whisking and the sauce seemed to be very tricky to get right. The butter would separate and not quite emulsify sometimes. If the heat was not just the right temperature, you might end up with scrambled eggs or a watery sauce. However, I no longer have any issues at all making this sauce. I still make it by placing a stainless-steel bowl over a pan that has about an inch of boiling water. It takes just minutes and it is truly and easy no-fail method. I just had to change one thing. "

Serves8 servings

Preparation Time5 min

Cooking Time10 min

Cooking Vessel Sizedouble boiler

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