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Baked Bloomin' Onion

By: Yammie from yammiesnoshery.com
Baked Bloomin' Onion
Baked Bloomin' Onion
This image courtesy of yammiesnoshery.com

You've heard of the famous appetizer from Outback Steakhouse. It's about time to shave off some calories and make this treat to share with a big group. Baked Bloomin' Onion is a healthier alternative to the notorious appetizer recipe that you can cook up in your own home. By making this amazingly flavorful recipe in your own kitchen, you can monitor the ingredients...in other words, you can make it as healthy or as indulgent as you would like. Cheers to that!

Makes: 1 Large Bloomin' Onion

Notes

If you like this recipe, then you must check out our guide to 13 Outback Steakhouse Copycat Restaurant Recipes.

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Bloomin' onions are a guilty pleasure of mine. They're SO GOOD. I like that this is a slightly healthier addiction. It makes me sleep more comfortably at night, knowing that the gargantuan blooming onion I just devoured wasn't as bad as the fried one I had before. Baby steps. Om nom nom nom nom nom.

I've never tries a bloomin onion before, in a restaurant but have always wanted to, so now I'm excited that I can try this at home! It always seemed like it would be so complicated but this recipe was great, with pictures along the way which made it easier to understand the steps. I like that this recipe is baked and not fried, which makes it a little less indulgent! I was also happy to read that these can be made with regular yellow onions too. I always thought you needed to use Vidalia onions, which can be quite pricey and sometimes hard to find. I can't wait to try this!

sorry this was not a good recipe way to hard to make. Wasted monies on ingredients. Rate 0

I was hoping to hear good reviews about this recipe, looked sounded so delicious! Did it not taste good, or was it just too difficult and time consuming to make? I don't have much experience making fried foods, so I was a little weary of trying this recipe, do you have to use a fryer to complete this recipe?

I can't wait to try this. I can do fried foods. :)

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