Search Term

Enter a search term (optional)


Select One (optional)




Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical


Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)


Free Offer
How To Make Homemade Bread: 12 Quick Bread Recipes

Learn to make delicious homemade bread with recipes from this FREE e-book. Get your carb fix with these amazing recipes for homemade bread!

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Homemade Flat Bread

By: Ramona Cuisine from
Homemade Flat Bread
Homemade Flat Bread

"This flat bread is easy to prepare, there is a little waiting/passive time, however this is not necessary so if you really don’t have the time to leave it for few hours, place it somewhere warm or, in a sunny day, just place it where the sun might reach to give it a nice cuddle and just cover with a towel. By freezing the bread I assure you that it remains as fresh as this was when it went into the freezer. Just freeze it, slice it and toast it whenever needed. It’s really the best.????"

NotesYou can use this dough to make little baked buns too.
Quantity wise, I use 1 kg flour and it lasts for 10 days for a family of 4 but, as I said, tailor the quantities according to your needs/consumption.
Enjoy these simple flat breads (especially warm) with houmous or a yogurt dip.
Yumm, yumm , yumm!!!!!!


Cooking Time5 min


  • 500 g white flour (organic)
  • 150 ml water (lukewarm)
  • 1 tsp sugar
  • 15 g dry yeast or 1 oz fresh yeast
  • 2 tsp salt
  • olive oil (to cook)


  1. In a mug or a small bowl put the yeast and the sugar topped by 75 ml of lukewarm water. Mix well and place aside for few minutes.

  2. Meanwhile, add the flour in a larger bowl together with the salt. Make a well and pour in the yeast mixture. Allow to rest for 20-30 min.

  3. Mix all and keep on pouring the warm water gradually. Knead the dough for about 10 minutes until the dough no longer sticks to your hand and becomes really elastic and smooth.

  4. Sprinkle some flour or drizzle some olive oil and shape the dough. Cover with a kitchen towel and place in that warm or sunny side of your kitchen. Allow this to rise till it gets about double in size. I would say 45' in a nice and warm place or 60-90' if cool.

  5. When you are happy with the rising of the dough, place a pan on fire (ideally a cast iron one) with a few drops of oil or even without.

  6. Pick up a small amount of dough (the size of a small orange and on a floured or oiled surface reshape the dough and flatten to a desired thickness (I suggest no thicker than 1/2 cm).

  7. Cook on a low-medium fire till cooked on both sides.

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Your Recently Viewed Recipes

I have not made this yet so I cannot rate it.

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Recipe of the Day

Copycat Cheesecake Factory Oreo Cheesecake Recipe

Copycat Cheesecake Factory Oreo Cheesecake is one of the easiest Cheesecake Factory restaurant recipes you can find. This delightful… Continue reading: "Copycat Cheesecake Factory Oreo Cheesecake Recipe"

Something worth saving?

Register now for FREE to:

  • SAVE all your favorite recipes
  • ADD personal notes
  • QUICKLY reference your recipes


Connect With Us

Facebook Instagram Twitter Pinterest Twitter
Blog Email RSS

About Us Advertise Contact Us FAQ Do Not Sell My Personal Information Keyword Index Privacy Policy Subscribe Terms of Service Unsubscribe

---- 1 ----


Images from other cooks

There are currently no images from other cooks.

I Love It