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Latest Comments

jackies 6950404
"I have been making fried cabbage for over 50 years. Actually my mother taught me the recipe over 60 years ago. I always use about 2 1/2 lb. of bacon when I make mine. I simply fry my bacon and then boil the cabbage. I don't use spices because the bacon is flavored by the bacon. I make this for church socials family meals (with only 5 family members when I make it we eat it for a week but no one complains.) That is all that it takes to make this hearty and filling dish"
Dawn1962
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nancyj195757 1272753
"Taco John's used to make Mexi-Rolls that I just loved, I always dipped them in their Nacho Cheese Sauce and I just couldn't have them often enough, now they don't make them at all! I'm really hoping you have a recipe for them they are delicious!!"
newgrange527 3943387
"The link is to a site trying to sell domain names. Would be nice if it actually linked to the recipe."
McReader 0545826
"Thanks for the recipes and the memories! I can't for the life of me remember the name of the place that made them or even the name of the sandwich itself, but way back in the 80s I loved to order a small sub that was cooked on a grill right in front of you. It had ham and a little pineapple that was chopped up as it was cooked then served on a toasted bun with lettuce tomato and mayo. There was probably another ingredient as well, but my old brain can't seem to find that file!"

Egg & Bacon McMuffin Casserole Egg Bake

By: Sabrina Snyder from dinnerthendessert.com
Egg & Bacon McMuffin Casserole Egg Bake
Egg Bacon McMuffin Casserole Egg Bake

"Bring your favorite fast food breakfast sandwich to your brunch table! This Egg & Bacon McMuffin bake has all the flavors of the original but without all the unwanted ingredients! Perfect for brunches or large family gatherings! My husband came home and I looked at him and said “Sausage McMuffin egg bake!” and he said “Awesome! WHERE?!” and excitedly looked into the kitchen. Haha, poor guy. I only wanted his reaction to the idea of it. He offered to make a grocery store run (with kids in tow so I could have some quiet time…this man is a saint I tell you) and about two hours after the proclamation we were eating a very late dinner and stuffing our faces with this recipe and it’s sausage fraternal twin. Read more at: Egg & Bacon McMuffin Casserole Egg Bake http://dinnerthendessert.com/egg-bacon-mcmuffin-casserole-egg-bake/"

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