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Creamy Honey Walnut Shrimp
"This entree was inspired by a popular dish at our favorite restaurant, the Asian Star. Lightly battered shrimp is tossed in a creamy honey based sauce and topped with crunchy caramelized walnuts. Served on a bed of fluffy rice, this dish comes together quickly and easily in 30 minutes. 10 minutes to prepare, 20 minutes to cook. When I cook this again, I'm going to double up on the sauce - it is lick the plate good!"
Preparation Time10 min
Cooking Time20 min