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Lemon Tuna Olive Oil Pasta

By: Lindsay Garza from
Lemon Tuna Olive Oil Pasta
Lemon Tuna Olive Oil Pasta
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With some white albacore tuna, a freshly squeezed lemon, and a bit of extra virgin olive oil, you can create this Lemon Tuna Olive Oil Pasta. This tuna pasta recipe is a refreshing way to end the day. Tuna pasta recipes like this are easy to make, which means you'll have more time to enjoy it after it's done. This pasta is also light, so you won't feel overly bloated after eating. Create this pasta for a fancy night in with your husband or bring it to your next dinner party.

There is nothing tastier than fresh albacore tuna topping a delicious meal you've prepared on your own. Your spouse will be so impressed when he comes home to find that you went above and beyond to prepare dinner. Little will he know that the meal itself was very simple and took you little time at all. Kick back with a glass of white wine, and enjoy the afterglow of a delicious, home-cooked meal.


Preparation Time10 min

Cooking Time25 min

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My diet is mostly dairy free since I am lactose intolerant so this is a great recipe for me. Adding lemon to any dish gives it a tropical summery taste. I am going to try this easy recipe for a luncheon. The ingredients required are already in my supply so this should be fairly easy to throw together.


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