This recipe was submitted by one of our readers, just like you.
Easy Homemade Cream Of Anything Soup Mix Recipe
"It only takes a few minutes to whip up this easy homemade cream of anything soup mix. Use simple ingredients from your pantry to make your own version of the popular cans of soup you purchase at the grocery store. This will store for 6 months to a year in a cool dry place. Make ahead and store in an airtight container and have on the shelf for whenever you need it. Say goodbye to those canned condensed soups in your casseroles and go for this easy-to-whip-up mix. Plus, it's a lifesaver on shelf space since it doesn't need your fridge or freezer. Trust me, it's the secret sauce to elevating your favorite dishes. "
Makes6 can equivalents, 1 quart of dry mix
Preparation Time5 min
Read Next20 Copycat Carrabba's Recipes