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Cracker Barrel Copycat Potato Soup

Updated January 09, 2018
Cracker Barrel Copycat Potato Soup
Cracker Barrel Copycat Potato Soup
This image courtesy of AllFreeCopycatRecipes.com

Get your fix of home-style cookin' with this Cracker Barrel soup recipe. Hot and hearty, Cracker Barrel Copycat Potato Soup is the perfect cold weather meal. Serve with a slice of buttered bread and you're all set. You'll love this thick and creamy soup inspired by the Cracker Barrel menu.

Serves12

Ingredients

  • 3 pounds potatoes, peeled and diced into 1/2 x 1-inch pieces
  • 8 ounces chopped celery
  • 2 quarts water
  • 4 ounces chicken base
  • 1/2 teaspoon pepper
  • 1 tablespoon salt
  • 1 1/5 quart milk
  • 4 ounces melted margarine
  • 1 cup flour

Instructions

  1. Put potatoes, celery, water, chicken base, salt, and pepper in large pot and simmer 20 minutes.

  2. Add milk and bring to 170 degrees F.

  3. In bowl blend melted margarine and flour till smooth. Then add 1 quart of soup broth (from the pot) and blend. Using wire whisk, add back to pot and blend well. Simmer 20 minutes.

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