Southern Ham With Red Eye Gravy Recipe

search

Southern Ham With Red Eye Gravy Recipe

Southern Ham With Red Eye Gravy Recipe
Southern Ham With Red Eye Gravy Recipe

"This delicious ham with red eye gravy recipe is served in Southern restaurants for a reason. You might be surprised with the simple ingredients used to make this breakfast dish. Make traditional red eye gravy from pan drippings of frying country ham. It is a thin sauce using black coffee, pan drippings, and sometimes additional seasonings. Sometimes, this is referred to as a poor man’s gravy, bird-eye gravy, sawmill gravy, or muddy gravy. Add bold black coffee to red eye gravy to give it a unique flavor and a slightly bitter taste. It is an acquired taste type of recipe. However, the coffee helps to cut through the richness of the sauce and adds a nice depth of flavor."

Serves1 servings

Preparation Time5 min

Cooking Time10 min

Cooking MethodSkillet

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window