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Baked Hake with Couscous and Vegetables
"Today for dinner we prepare an unusually delicious hake baked in an oven on a pillow from couscous with vegetables. The fish is very juicy and fragrant. The fluffy couscous with browned red onions and cherry tomatoes is an excellent side dish to the fish fillet. Such dish will not only perfectly complement the everyday menu, but will also add exquisite notes to it. Hake with couscous and vegetables is a dish that I love to prepare as it takes no time at all to get on the table."